Headless Gulf Shrimp

16-20 shrimp per pound (4-5 shrimp per 4 oz serving)

Headless, shell and tail-on

Wild-caught in the warm waters of the Gulf of Mexico

Processed, packaged, and flash-frozen while raw by hand in Biloxi, Mississippi

Additional Details

• Wild-caught in the domestic waters of the Gulf of Mexico, our Gulf Shrimp is processed and flash-frozen by hand to preserve the freshly caught flavor.

• During processing, the head is hand-removed from each Headless Shrimp, and the shell, vein, and tail are left on.

• Our Gulf Shrimp are sweeter than your average shrimp with a firm texture.

• Each order is packed with dry ice so that it stays completely frozen while en route to your doorstep.